Food & Drink

Tubbs Restaurant and Bar

The Boys Are Back in Town at Tubbs Restaurant and Bar

Apple, Watermelon & Mint Cooler

Tropical Mocktail

Tropical Mocktail

Apple, Orange and Turmeric Tonic

Colne Dressers Club: Live and Social

Wild Strawberry

A Season of Plenty: Lessons from Nature’s Abundance

BLT & Onion Crustless Quiche

BLT & Onion Crustless Quiche

Gruyere, Asparagus and Onion Quiche

Gruyere, Asparagus and Onion Quiche

Meadowsweet, Linden Flower Panna Cotta with Wild Strawberries

Meadowsweet, Linden Flower Panna Cotta with Wild Strawberries

The Spinning Mill

The Spinning Mill: Your New Favourite Local

Coddled Eggs

Coddled Eggs With Truffled Mushrooms and Potato Purée

Giant Scotch Eggs

Giant Scotch Eggs with Pickled Walnuts

Egg, Hummus and Avocado Sourdough Tartine

Egg, Hummus and Avocado Sourdough Tartine

Wild Spring Tart

Ombré Crêpes with Black Cherry Conserve

Connecting with Nature’s Inner Workings

Baby Pear Queen of Puddings

Spiced Christmas Hot Chocolate

Apricot & Dark Rum Clafoutis

Pumpkin Pilaf with Almonds and Coconut Yogurt

Spooky Salad Platter

Mummy Sausage & Pumpkin Pies

Spiced Honey Mustard Sausage Rolls

Grilled Chicken and Shallot Banh Mi

Mini Pasties with Tracklements Tomato & Chilli Chutney

Muffaletta (Picnic Loaf Sandwich)

Zodiac Cocktails

Charred Chilli Corn and Smoky Bean Salad

Lamb with Coconut and Chilli

Flowering plantain

Late Spring Foraging: A Feast for the Senses